Saturday, January 23, 2010

Making Ice Cream

It all starts in the barn where we milk the cows and gather the eggs. Then send the children outside to bring in a pail of nicely crystallized snow. After mixing together eggs,sugar milk and cream and pouring it into the ice cream freezer. Pack the snow and salt around the freezer and the fun begins. Get the children to keep packing more snow and salt around the freezer as it turns to slush. If everything works well in about 20-30 min you should have your finished product,one gallon of fresh homemade ice cream. It is now time to gather the family around and enjoy this yummy treat together. Nothing tastes better than eating it fresh,no use saving it,just make another batch the next day!

Licking the dasher is a favorite!

1 comment:

The Pauls' Family said...

Sure can't beat homeade ice cream! Looks yummy! Rosalie